Authorities are trying to find the source of tainted food that made about 100 people sick on Colorado River tour boat trips through the Grand Canyon over the past month.

Adam Kramer, a public-health specialist for the National Park Service, says the gastrointestinal illness affected tourists on twelve separate trips with five tour companies, all Utah-based

Authorities are trying to find the source of tainted food that made about 100 people sick on Colorado River tour boat trips through the Grand Canyon over the past month.

Adam Kramer, a public-health specialist for the National Park Service, says the gastrointestinal illness affected tourists on twelve separate trips with five tour companies, all Utah-based

A link has been established between a meat supplier and the E.coli outbreak at more than two dozen south Wales schools.

The firm, John Tudor and Son, of Bridgend, supplies cooked meat to schools and council institutions

Authorities are trying to find the source of tainted food that made about 100 people sick on Colorado River tour boat trips through the Grand Canyon over the past month.

Adam Kramer, a public-health specialist for the National Park Service, says the gastrointestinal illness affected tourists on twelve seperate trips with five tour companies, all Utah-based

The number of confirmed cases of E.Coli food poisoning in south Wales valleys has risen to 31 people in 16 schools.

As food suppliers face examination by investigators, there are fears the infections might increase